Pencarian Data

Perkembangan Harga Pangan

Periode :
Pasar : Anda tidak memilih pasar
No. Nama Komoditas (Rp) Tertinggi Terendah Rata-Rata
01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29
1. Bawang Putih Honan (kg) 33,429 33,800 34,000 33,500 33,286 33,571 34,250 34,250 34,375 34,429 33,625 34,333 35,875 35,143 34,875 35,875 33,286 34,183
2. Bawang Putih Kating (kg) 41,857 40,600 41,857 41,857 42,167 40,571 41,125 41,571 41,143 41,333 41,000 41,000 41,625 41,571 41,375 42,167 40,571 41,377
3. Bawang merah (kg) 39,714 40,000 40,429 40,375 40,500 39,571 40,250 40,000 40,000 39,286 39,750 39,167 43,375 42,714 43,125 43,375 39,167 40,550
4. Bawang Bombay (kg) 34,571 35,400 34,571 34,000 33,857 34,286 34,375 34,375 34,375 34,286 34,375 35,000 36,000 36,143 36,000 36,143 33,857 34,774
5. Beras Premium-SJ (kg) 15,657 15,720 15,657 15,600 15,543 15,514 15,575 15,575 15,575 15,514 15,575 15,600 15,575 15,514 15,575 15,720 15,514 15,585
6. Beras Medium - Bulog (kg) 12,543 12,460 12,543 12,475 12,471 12,400 12,475 12,475 12,475 12,400 12,475 12,383 12,475 12,400 12,475 12,543 12,383 12,462
7. Pisang Ambon (kg) 11,929 11,100 11,500 11,938 11,929 12,214 11,938 11,938 11,938 12,643 11,938 11,250 11,071 11,786 11,562 12,643 11,071 11,778
8. Jeruk Lokal (kg) 18,571 18,000 18,571 18,875 19,000 18,714 19,000 18,875 19,000 18,857 19,500 19,667 19,250 19,286 20,000 20,000 18,000 19,011
9. Cabai Merah Besar (kg) 61,000 67,500 61,000 61,000 56,500 67,500 61,000 61,000 61,000 67,500 61,000 67,500 61,000 67,500 66,000 67,500 56,500 63,200
10. Cabai Merah Keriting (kg) 31,571 30,000 31,000 31,000 31,143 30,857 34,625 39,750 39,375 39,143 39,500 44,500 29,125 23,429 26,875 44,500 23,429 33,460
11. Cabai Rawit lokal (kg) 64,286 65,600 58,571 60,625 65,714 63,571 69,625 68,375 67,750 68,143 68,750 71,667 74,375 67,857 69,375 74,375 58,571 66,952
12. Cabai rawit merah caplak (kg) 68,714 67,600 66,429 67,750 72,857 71,429 74,375 75,625 75,625 76,714 70,250 73,667 59,625 51,714 55,000 76,714 51,714 68,492
13. Daging Sapi Has Dalam / Super (kg) 137,500 136,250 137,500 137,143 136,667 136,667 137,143 136,429 136,429 137,500 141,429 142,000 140,714 139,167 140,714 142,000 136,250 138,217
14. Daging Tetelan (kg) 68,571 66,000 70,000 70,714 69,286 68,571 70,000 70,000 70,000 70,000 75,000 75,000 78,750 79,286 78,750 79,286 66,000 71,995
15. Daging Sapi Has Luar / Biasa (kg) 130,833 129,000 131,667 130,714 130,833 129,167 130,714 130,714 130,714 129,167 135,000 134,167 135,000 131,667 134,286 135,000 129,000 131,576
16. Daging Ayam Ras (kg) 38,333 39,200 38,714 39,625 38,286 39,714 39,750 39,750 38,875 39,857 39,625 42,500 39,500 40,429 39,000 42,500 38,286 39,544
17. Daging Ayam Kampung (kg) 70,000 67,500 70,000 69,000 69,000 71,250 73,000 73,000 73,000 71,250 75,000 78,333 76,000 73,750 73,750 78,333 67,500 72,256
18. Garam halus (kg) 15,571 14,800 15,571 15,625 15,714 15,429 15,625 15,625 15,625 15,429 15,625 15,000 15,625 15,429 15,625 15,714 14,800 15,488
19. Gula pasir curah - rosebrand (kg) 17,714 17,600 17,714 17,750 17,857 17,857 17,875 17,875 17,875 17,857 17,938 17,917 17,812 17,786 17,875 17,938 17,600 17,820
20. Ikan Bandeng (kg) 35,750 35,000 35,600 35,500 35,500 35,000 35,600 35,600 35,600 35,000 34,600 33,750 36,333 33,750 34,600 36,333 33,750 35,146
21. Ikan Kembung Biasa (kg) 47,429 52,400 48,857 47,750 47,429 48,143 49,625 49,000 48,375 50,286 49,375 49,167 47,143 47,143 48,125 52,400 47,143 48,683
22. Ikan tongkol (kg) 39,143 39,800 39,143 38,625 39,143 37,714 39,250 39,250 39,250 39,143 41,000 40,000 40,625 39,286 41,250 41,250 37,714 39,508
23. Udang putih (kg) 77,857 79,000 77,857 76,875 73,571 75,000 74,375 74,375 75,000 75,714 75,000 77,500 76,250 75,714 75,000 79,000 73,571 75,939
24. Ikan Asin Teri Medan (kg) 123,571 119,000 123,571 128,125 129,286 125,000 128,125 128,125 128,125 125,000 129,286 125,833 128,750 125,714 128,750 129,286 119,000 126,417
25. Jagung Pipilan (kg) 10,400 10,000 10,400 10,333 10,400 10,000 10,333 10,333 10,333 10,000 10,400 10,000 10,333 10,000 10,333 10,400 10,000 10,240
26. Kacang Hijau 29,571 29,400 29,857 29,375 29,286 28,714 29,375 29,375 29,375 29,143 29,500 29,333 29,500 29,143 29,500 29,857 28,714 29,363
27. Kacang Tanah Kupas 36,286 36,200 36,571 36,571 36,571 35,286 35,625 35,625 35,625 35,286 35,625 35,333 35,625 35,286 35,625 36,571 35,286 35,809
28. Singkong (kg) 3,857 4,200 3,857 3,750 3,714 3,857 3,750 3,750 3,750 3,857 3,750 4,000 3,750 3,857 8,250 8,250 3,714 4,130
29. Minyak Goreng Minyak Kita (ltr) 16,871 17,280 17,157 17,138 17,343 17,086 17,138 17,138 17,138 17,086 17,200 17,400 17,262 17,157 17,262 17,400 16,871 17,177
30. Minyak goreng curah (ltr) 19,143 19,400 19,143 18,875 18,857 19,000 19,000 19,000 19,000 19,000 19,000 19,500 19,125 19,286 19,250 19,500 18,857 19,105
31. Minyak goreng premium Bimoli (ltr) 22,857 23,000 22,857 22,500 22,429 22,571 22,500 22,500 22,500 22,571 22,500 22,500 22,500 22,714 22,625 23,000 22,429 22,608
32. TOMAT (kg) 10,714 10,600 9,857 9,625 9,000 9,571 9,750 9,625 9,625 9,286 11,625 11,833 11,000 10,857 10,250 11,833 9,000 10,215
33. KENTANG (Uk. Sedang) kg 14,857 15,200 14,286 14,125 14,429 14,571 14,250 14,375 14,375 14,429 15,375 15,333 15,375 15,571 15,000 15,571 14,125 14,770
34. SAWI HIJAU (kg) 13,714 14,200 13,714 13,250 13,000 13,000 13,250 13,250 13,250 13,000 13,000 13,167 14,875 14,571 14,625 14,875 13,000 13,591
35. KANGKUNG (kg) 11,000 11,000 11,000 10,625 10,429 10,857 11,000 11,000 11,000 10,857 11,250 11,333 12,375 12,429 12,375 12,429 10,429 11,235
36. TIMUN (Uk. Sedang) (kg) 8,286 8,400 8,143 7,625 7,571 7,143 7,500 8,000 7,875 7,143 6,875 6,667 8,500 8,143 7,625 8,500 6,667 7,700
37. KACANG PANJANG (kg) 17,000 15,800 16,286 16,000 15,429 15,429 16,000 16,000 16,000 15,143 15,000 14,167 15,000 14,143 14,875 17,000 14,143 15,485
38. SKM Bendera Kaleng 370 gr (kg) 13,429 13,400 13,429 13,250 13,143 13,286 13,250 13,250 13,250 13,143 13,250 13,167 13,250 13,143 13,250 13,429 13,143 13,259
39. Telur Ayam Ras (kg) 29,143 28,800 29,143 29,125 29,143 29,000 29,125 29,125 29,125 29,143 29,875 30,833 30,875 30,429 30,375 30,875 28,800 29,551
40. Telur Ayam Kampung (kg) 62,167 63,000 62,167 63,571 63,571 60,714 61,875 61,875 61,875 60,714 61,875 63,167 62,500 61,429 65,000 65,000 60,714 62,367
41. Tempe (kg) 14,714 14,600 14,714 14,750 14,714 14,714 14,750 14,750 14,750 14,714 14,750 14,667 14,750 14,714 14,750 14,750 14,600 14,720
42. Tahu putih (kg) 15,571 15,800 15,571 16,125 15,571 15,571 16,125 16,125 16,125 15,571 16,125 16,500 16,125 15,571 16,125 16,500 15,571 15,907
43. Terigu Segitiga Biru (kg) 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000 13,000
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